At DeJa Foods, we stand behind the quality of our fresh baked goods.
All of our DeJaFoods hand-formed pizza crusts, hamburger and sub buns, are made using high quality raw ingredients.
Our fresh-baked breads are mixed, proofed, and baked to golden perfection in our dedicated gluten and nut free facility.
Visit one of the 300+ restaurants and grocers throughout the Ohio region that carry our baked goods!
Gluten Free
We maintain all products are 100% gluten free.
Our ingredients have been tested by the FDA as well as a third party testing facility. Each result showed that our products meet the highest standard possible of <5 parts per million to ensure a 100% dedicated gluten free facility.
Nut Free and Allergen Controls
In 2016, the company eliminated nuts from the facility and follows allergen control protocols.
Judee was diagnosed as a celiac back in 1993, just days after her 2nd son was born. Through the years, she has witnessed the evolution of gluten free food.
In 2009, she decided she had the knowledge, energy, and passion to begin selling her own high quality breads at her local farmer’s market.
Her fresh baked breads grew quickly in popularity, so less than a year later, she moved the business from her home to a dedicated gluten free facility in order to keep up with demand and branch out to other gluten free products.